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MONTE BERNARDI · IN THE PRESS |
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From WALTER SPELLER’s daily archive : |
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THE 2006 VINTAGE IN CHIANTI CLASSICO
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Sep 30th, 2007 |
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FACE TO FACE WITH TERROIR
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Sep 29th, 2007 |
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VINO AL VINO
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Sep 17th, 2007 |
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Jun 17th, 2007 |
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February 19, 2008
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2006 |
MONTE BERNARDI ROSÉ |
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This is the first time that this Chiantigiana Estate, run by the skilled Schmelzer
siblings, has been presented in this guide.
This Rosé is a precious example of elegance and drinkability.
Made from the traditional varieties of Chianti Classico: Sangiovese with the
addition of Malvasia and Canaiolo and selected from the vineyards in the
freshest and most shaded areas of the property. The result is a glass dressed
in bright rose with fruit aromas of cherry and strawberry. Well balanced and
supported by a refreshing acidity on the finish and pleasantness. |
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04 |
2004 |
MONTE BERNARDI Chianti Classico |
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… this
is a wine of charm, ripe tannin and fine balance. |
A Decanter |
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Other Decanter Articles featuring Monte Bernardi: |
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2005 |
TZINGANA |
90 pts |
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Leuchtendes, intensives Rubinviolett; sehr klare
Nase mit ausgeprägt fruchtigen Noten, nach Cassis, etwas Zwetschken; am
Gaumen sehr geschmeidig, mit feinkörnigem Tannin, süßer Kern, zeigt zur
Konzentration auch schöne Eleganz, rund und ausgewogen. |
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Via Chiantigiana, 50020 Panzano in Chianti, Italy •
Tel. +39 055 852 400 • mb@montebernardi.com Az. Agr. Montebernardi,
Via San Leolino, 68, 50020 Panzano in Chianti (FI), Italia, C.F./P.IVA
05374220480 >> A4
Print version : MB PRESS REVIEWS << >>
LETTER Print version : MB PRESS REVIEWS << |
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MONTE BERNARDI · IN THE PRESS |
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2004 |
TZINGANA |
92 pts |
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Sattes,
undurchdringliches Rubinviolett; dicht angelegte Nase mit intensiven Noten
nach Lakritze und Teer, dahinter etwas Brombeere und Cassis; kompakt in
Ansatz und Verlauf, zeigt sehr klar herausgearbeitete dunkelbeerige Frucht,
griffiges, gut eingebundenes Tannin, die Säure gibt dem Wein Frische. |
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2004 |
SA’ETTA Chianti Classico |
89 pts |
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Funkelndes, sattes Rubin; zunächst leicht verhangene Nase,
dann viel charmante Kirschfrucht; sehr saftig in Ansatz und Verlauf, zeigt
sich mit viel feinkörnigem Tannin, klar und lange anhaltend. |
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04 |
2005 |
16,5 / 20 |
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2004 |
2004 |
16,5 / 20 |
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2004 |
SA’ETTA Chianti Classico |
18,0 / 20 |
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2004 |
18,5 / 20 |
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Complete results
of tasting (in Italian) / I risultati della prova d’assaggio |
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Via Chiantigiana, 50020 Panzano in Chianti, Italy •
Tel. +39 055 852 400 • mb@montebernardi.com Az. Agr. Montebernardi,
Via San Leolino, 68, 50020 Panzano in Chianti (FI), Italia, C.F./P.IVA
05374220480 >> A4
Print version : MB PRESS REVIEWS << >> LETTER
Print version : MB PRESS REVIEWS << |
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MONTE BERNARDI · IN THE PRESS |
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Wineart (Japanese wine magazine) |
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Article featured in WINEART N39, JULY 2007 issue |
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04 |
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04
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2001 |
SA’ETTA |
22.0 pts |
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(25 pt scale; 21-22 - exceptionally fine) |
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A superb IGT. A lively, fresh, elegant
nose with vibrant red berried fruits, mocha and orange zest. Good definition,
refined, The palate is well-balanced, fresh and crisp. Very natural and
elegant. Great poise and breeding with a pure, clean finish. Superb wine. As quoted from “Tasting
Notes: Tuscan IGT 2001s”
Flaccianello
1999 - Tenuta Fontodi Brunello
di Montalcino Riserva 1955 - Biondi Santi Percalo
2001 - San Giusto a Rentennano Sa'etta 2001 - Monte Bernardi Chianti Classico 2001 - Castello di Ama
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2001 |
SA’ETTA |
17.5 pts (20 pt scale) |
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Quite evolved nose. Quite a light colour.
Light and lively and very gentle. Quite distinctive. Fresh and a good
drink. As quoted from Jancis
Robinson’s article “Fine Wines Among
Tuscany’s 2001s” |
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Via Chiantigiana, 50020 Panzano in Chianti, Italy •
Tel. +39 055 852 400 • mb@montebernardi.com Az. Agr. Montebernardi,
Via San Leolino, 68, 50020 Panzano in Chianti (FI), Italia, C.F./P.IVA
05374220480 >> A4
Print version : MB PRESS REVIEWS << >> LETTER
Print version : MB PRESS REVIEWS << |
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MONTE BERNARDI · IN THE PRESS |
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I met brother and sister Michael and Michael, the winemaker, made the 2003 vintage in
conjunction with the previous owner, Stak Aivaliotis. Since 2004, the wines
have been solely down to Michael, whose non-interventionist instincts are
leading him to reign back on oak and pursue biodynamic techniques in the
vineyard – all to good effect based on the fruit
purity, freshness and mineral undertones of barrel samples of the 2004
vintage! Here are some highlights of a Monte Bernardi vertical
presented by Imperial Wines in
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